North Country Charcuterie is a family-owned company committed to sourcing humanely raised meats from local Ohio farms to craft cured meats and salamis in Columbus, Ohio. Lupo Salami is deep, dark, and mysterious. North Country Charcuterie artisans combine Russian Imperial Stout from Wolf's Ridge Brewing in Columbus, Ohio, with Mexican mole to create a rich, bold flavor. Best served at room temperature and sliced thin. The white mold on the outside is edible, but can be peeled off.
This item is perishable and should arrive within 2 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
This salami is best enjoyed at room temperature. For longer shelf life, it can be refrigerated, but is okay to leave out under 72 degrees. It is considered shelf stable upon USDA inspection standards.
Not quite ready for dinner or don’t feel like making another fussy meal? Open up a good bottle of wine and set out a charcuterie board with some holiday touches.Read full story >>