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North Country Charcuterie Herbed Wagyu Bresaola is a 2022 Good Food Awards Winner! They use Ohio-raised Wagyu Beef Eye of Round from Sakura Wagyu Farms and delicately flavor it with a blend of aromatic herbs and spices. This artisan charcuterie is traditionally sliced very thin and served with a drizzle of olive oil, lemon juice, and fresh-ground pepper. It takes about 3-4 months to cure, dry, and age properly, so it’s only made in very limited quantities. No added nitrates or nitrites.
North Country Charcuterie is a Love Local favorite located in Columbus, Ohio.
This item is eligible for all ground and express shipping options.
This is a shelf stable product but if not consumed within a few days, it is best to store in the refrigerator to extend longevity.
Over the years, DLM has become known as a gourmet destination, but we still have a passion for local foods and more from local farmers and vendors. Learn about some of our Love Local friends here!
Read full story >>- Teresa
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