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Warm and full on the palate with a peppery finish that progresses from subtle to strong, Le Ferre Bio Extra Virgin Olive Oil is an estate-produced certified organic extra virgin olive oil (from the Puglia region of Italy). It's great for finishing, especially seafood dishes, but its full olive flavor makes it excellent for dressings and sautéing as well.
Region: Castellaneta, Puglia. Estate produced.
Varietal: Coratina, Frantoio, Leccino, and Ogliarola
Color: Light golden green
Aroma: Fresh-cut grass, light floral, and citrus notes
This item is eligible for all ground and express shipping options.
100% Italian Extra Virgin Olive Oil
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