DLM Artisan Bakers are crafting delicious bagels in our bakehouse. True to tradition, the dough is first boiled and then baked for a soft, chewy center. These bagels can be refreshed in the toaster for a crispy exterior. Each order contains 6 bagels for your enjoyment.
We ship the bagels whole to keep their integrity and freshness intact during shipping. Serving Suggestion: For best results, please warm in the toaster oven or grill on the stovetop and spread with butter or cream cheese.
This item is perishable and should arrive within 3 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
FLOUR (ENRICHED HARD RED SPRING WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, CINNAMON CHIPS (SUGAR, PALM OIL, CINNAMON, NON-FAT DRY MILK, SOY LECITHIN), BAGEL BASE (SUGAR, SALT, MALTED BARLEY FLOUR, MOLASSES POWDER, MONO- & DIGLYCERIDES, WHEAT GLUTEN, AZODICARBONAMIDE, ENZYMES, ASCORBIC ACID, L-CYSTEINE), CRYSTAL SUGAR (SUGAR, CARNUBA WAX), YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), CINNAMON CRUNCH BAGEL TOPPING (STREUSEL [SUGAR, ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SOYBEAN OIL, 2% OR LESS OF EACH OF THE FOLLOWING: SILICON DIOXIDE {FLOW AID}, CINNAMON, SALT, DEXTROSE, NATURAL & ARTIFICIAL FLAVORS, CARAMEL COLOR], SALTED BUTTER [PASTEURIZED CREAM, SALT], CINNAMON)
For best results, we suggest slicing the bagels first, then warming them in the toaster or grill on the stovetop. Once heated and softened, spread with your favorite butter, jam, cream cheese or goat cheese!
Store in the refrigerator for up to 5 days and freezer for up to one month.
- Meryl (Wasilla, AK)
- Sharon
- Mary Jo (Bloomingburg, OH)