An Ohio Collaboration

Boston Stoker and Dayton Barrel Works Artisan Distillery worked together to create this special edition coffee. The coffee beans were bourbon barrel aged highlighting some of the best flavors Dayton has to offer.

Aged Ardi starts with Boston Stoker's fan favorite coffee originating from Guji, Ethiopia: Ardi Natural, a deliciously fruity coffee. The beans are handpicked at peak ripeness and dried on raised beds to ensure consistent quality. At Boston Stoker's roastery, the beans are aged in bourbon-soaked barrels direct from Dayton Barrel Works Artisan Distillery. They are monitored for just the right saturation level and the beans are then freshly roasted at peak flavor. The result is a perfectly crafted cup that is fruit forward with a sweet bourbon finish.