Perfect Thanksgiving Desserts

We need more than one dessert for our most cherished feast day of the year, don't you agree? We've got you covered with these dessert favorites that showcase the splendor of the autumn season. If you're curious about learning how to make a rolled cake, Mary will show you how easy it is to bake a warm-spiced pumpkin cake in a shallow rimmed baking sheet, fill it with a decadent creamy filling, and roll it ever so gently for a successful result every time. You'll learn the secret to making a flaky all-butter pie crust for two mouth-watering pies. This Thanksgiving, make the dessert table pleasing to everyone with these spectacular sweets. Light snacks will be served.

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About Mary Cooney

Mary Cooney is a first-generation Italian-American who has a passion for teaching that is hard to equal. She loves to share her knowledge of authentic Italian dishes as well as baking pies and desserts. She has been on staff at the SOC since 2005.

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