John Chico / March 20, 2019 / 6:00 PM - 8:30 PM / $75
Crêpes are thin, pancake-like French delights that are delicious on their own. Crêpes filled with savory or sweet fillings become very special entrées or desserts. John Chico will teach you the technique for making perfect crêpes, and then you'll get plenty of practice perfecting your own. We'll make a savory and a sweet filling and talk about numerous other filling ideas. John will also show you how to make a delicious light and airy Dutch Baby. Crêpes Suzette, Sweet Crêpe filled with Banana and Nutella, Fresh Herb, Mushroom and Ham Crêpe, and Dutch Baby with Lemon and Sugar. This menu will be paired with wine.