Strolling Through San Sebastian Food & Wine


Susie and Ivan Nunez / February 15, 2019 / 6:00 PM - 8:30 PM / $90

San Sebastian is a resort town in Spain's mountainous Basque Country, known for its beauty, world-renowned restaurants, and vibrant pintxo bars. We're excited for Culinary Instructors Susie and Iván Núñez' to demonstrate this charming way of dining. Wine Educator George Punter will be joining the Núñez duo to pair wines and enlighten us with his knowledge of this beautiful region of Spain. "Idiazabal" Cheese with Marinated Olives, Tortilla de Bacalao (Cod Omelet), Merluza con Chorizo (Hake and Chorizo), Brocheta de Solomillo (Beef Sirloin Brochette), Hongos al Ajillo (Garlic Mushrooms), Pulpo Gallego (Grilled Octopus), and Torrijas (Sweet Bread Toasts).

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