DLM Signature Meats
For years we have partnered with the fine folks at Bowman & Landes Turkey Farm of New Carlisle, a fourth-generation family business with three generations actively involved at present. The turkeys they raise for us have never been administered antibiotics or animal by-products, and they are entirely vegetarian grain-fed. The result is clean, true turkey flavor! Enjoy all of our great varieties listed below. View Turkey Nutritional Information (PDF)
All-Natural Oven-Roasted Turkey Breast
Our classic best seller with the flavor of a home-roasted turkey. Great on just about any sandwich, especially with our Bakery’s Artisan Farmhouse Bread.
Real Wood Smoked Uncured Turkey Breast
Bowman & Landes uses a traditional wood smoker with real wood chips to impart a smoky finish. We think you will love its mild and well-balanced flavor.
All-Natural Raspberry Chipotle Turkey Breast
This fun concoction contains chipotle flakes, dried raspberries, and natural hickory smoke. If you like a little bit of sweet and heat, then try this.
All-Natural Tellicherry Pepper Turkey Breast
Peppercorns from Tellicherry, India are considered the finest pepper in the world. We agree, and this intense, complex flavor gives this turkey breast a wonderful zing! Try it for a flavorful turkey hot shot.
All-Natural Herb-Roasted Turkey Breast
Classic roasted flavor, with hints of herbs and black pepper. Enjoy it on sandwiches, or ask for thick slices to heat and serve as a main course.
All-Natural Mesquite Turkey Breast
This one has the unique flavor of natural mesquite wood. A good one to pack for a picnic and have around a campfire with a DLM French Baguette.
All-Natural Honey Maple Turkey Breast
Made with natural honey and real maple syrup; makes a yummy sandwich for your child’s lunch box.
If you love a good ham sandwich, then look no further. Our great tasting hams are made for us by our friends at Usinger’s in Wisconsin, who use only pork specifically made for us in their impeccably clean, traditional smoke house. The pork is the same we sell in our Meat Department, duBreton, which comes from Certified Humane family farms that raise the pigs in a natural habitat without the use of added hormones or antibiotics. We also specify that our hams are made with whole muscle meat, and have no added nitrates or nitrites. Once you taste our deli hams, you will see how the flavor is worth the extra effort. View Ham Nutritional Information (PDF)
This is the traditional choice for the good ol’ ham sandwich, except ours tastes better! Put it on our Bakery’s Unbleached White or Classic 10 Grain sandwich bread and pack it in your family’s lunch boxes. They will love it.
Maple-Glazed Smoked Ham
The Usinger's smoke our hams slowly with real wood chips in their custom-built traditional smoke houses, and use no added nitrates or nitrites. The smoky flavor is perfectly balanced with the clean taste of the ham. Very nice on a sandwich made with our Bakery’s Farmhouse Bread, a slice of mild Swiss cheese, and a dab of good mayo.
All-Natural Uncured Smoked Ham
This one has just a hint of real maple syrup, for a smoky, slightly sweet flavor. Get it sliced very thin and pile up on a soft sub bun with some melted provolone cheese for a great “grinder.”