| June 14, 2007
In Our Meat Dept
Featured Meal of the Week: Tickle Dad's Fancy on Father's Day with Grilled Boneless Country-Style Pork Ribs.
While the ribs are slow-cooking in the oven, you can enjoy a game or two outside with Dad. This recipe is easy enough for the kids to man the grill (with supervision). Boneless Country-Style Pork Ribs $5.99 lb • save $1.00 lb • 12-oz Jack's Grill Grilling Sauce $4.99 • save $1.00 with Club DLM card through Tuesday, June 19.
DLM Events
Beat the Heat with a Root Beer Float this Saturday, June 16 from 11 a.m. to 4 p.m.
Come enjoy an old-fashioned root beer float featuring Stewart's Cold-Brewed Draft Root Beer and Edy's Vanilla Ice Cream. $2.00
Kids' Club Father's Day Cookie Decorating this Saturday
After enjoying a refreshing root beer float, the kids can join in the fun of making their very own gift for Dad - a decorated 12-inch Chocolate Chip Cookie. We provide all the icing and sprinkles, and your child provides the artistic talent. Oakwood and Springboro 11 a.m. to 1 p.m. • Washington Square 1 to 3 p.m. • $4.99 per cookie
In Our Bakery Dept
Celebrate Father's Day with a Novel Hamburger Cake
We're sure Dad will enjoy chomping into a five-inch yellow or chocolate cake that is decorated to resemble a "Big Mac". What a fun way to say "I love you"! $8.99
New! Stokes Raspberry Farm Black Raspberry Yogurt Loaf
The Stokes Raspberry Farm in Wilmington, Ohio provides the black raspberries for this seasonal treat. We take our best-selling Yogurt Loaf, mix in these local berries, and sprinkle with crystal sugar. 18-oz loaf • $4.99
In Our Grocery Dept
New! Artisan French Lemonade
Just in time for the dog days of summer, we have imported from France a delicious sparkling lemonade. Made in small handmade batches, Rième Limonade Artisanale is available in Natural Lemon, Blood Orange, and Grapefruit. Dare to be different this summer and serve a cool, refreshing panaché, an equal mixture of ice-cold beer and lemonade. 750ml • $2.99 • save 60¢ with Club DLM card through Tuesday, June 26.
New! Wheat-Free, Gluten-Free Cookies
We discovered these wonderful dainty cookies at the Chicago Fancy Food Show this past April. A Little Nutty Nut-Tea Cookies are flourless cookies made of ground almonds and walnuts, which give them a delectable buttery taste, not to mention a high dose of omega-3s. These upscale gourmet, wheat-free, gluten-free treats are indulgently sweet without the refined sugars. The next time you crave something sweet, go a little nutty and grab A Little Nutty! 5.5 oz • $6.99 • save 60¢ through Tuesday, June 26.
In Our Produce Dept
The Scoop on Melons
Summer is peak season for melons, with new varieties arriving daily from California. Look for Golden Honeydew, Juan Canary, Casaba, Sharlin, Crenshaw, Persian, Santa Claus, Orange Flesh, and the ever popular Galia. They are prized for their high water content and low calorie count, and are good sources of potassium and vitamin C. Melons can be served for breakfast, as an appetizer, dessert, snack, or in salads. Tonight serve your family a cool Light Summer Melon Salad • Melons $1.49 lb
In Our Healthy Living Dept
New Supplements!
Check out our two new Enzymatic Therapy products this Saturday, June 16 from Noon to 3 p.m. at our Springboro location. Enzymatic's ActivLife Q10 and double-strength Eskimo-3 Natural Stable Fish Oil will be highlighted. ActivLife Q10 delivers the most beneficial form of CoQ10, and provides up to eight times the absorption of traditional supplements. The double-strength Eskimo-3, with 1000mg of fish oil, offers the highest concentration of Omega-3s naturally obtainable. Stop by for a free sample! ActivLife Q10 $23.95 • save $10.00 • Eskimo-3 1000mg $20.95 • save $9.00 with Club DLM card through June 30.
At Our School of Cooking
Cooking Up Father's Day Ideas!
Dads are so hard to buy for - why not sign him up for a summer cooking class at DLM! Here are a couple of upcoming grilling classes he may enjoy:
Grilling 101
If you're a novice on the grill, this is your class! Chef Carrie will cover basic grilling techniques for cooking juicy burgers, chicken breast, steak, salmon, and pork chops - five summer backyard barbecue favorites.
Barbecue with a French Twist Does your backyard barbecue need a little savoir-faire? Oooh-la-la, Judith Fertig, one of the Barbecue Queens, has beaucoup ideas and techniques for smoking, grilling, and planking for you! Register online at www.dorothylane.com or call 434-1294.
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