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Jack Gridley
Meat & Seafood Director

Phone: 937-434-1294 x 22138
E-mail: jack@dorothylane.com

 

Seasoned and Ready-to-Cook Meats

Seasoned and Ready-to-Cook Meats are a wonderful way to treat your guests or yourself to a sumptuous meal during the busy holidays. We couldn't make it easier for you unless we came home with you and turned on your oven. Stop by our Deli Department to pick up delicious, prepared side dishes.

We are featuring a variety of Italian delights:

  • Fagottini di Pollo - Boneless chicken thighs seasoned with salt, pepper, fresh rosemary, and garlic
  • Italian Meatballs - Hot Italian sausage and ground chuck rolled with garlic, onion, Parmesan cheese, Italian flat parsley, Italian bread crumbs, and eggs
  • Petto di Tacchino - Boneless, skinless turkey breast stuffed with fresh garlic, basil, and fennel
  • Pollo Ripiena - Boneless chicken stuffed with ground pork, veal, and bread crumbs, seasoned with salt
  • Monastici - Boneless Eye-of-Round thinly sliced and rolled with mozzarella cheese and Prosciutto
  • Arista Pronta di Cuocere - Cradled boneless pork loin seasoned with fresh garlic and rosemary

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