Salsa Sloppy Joe Pizza

1 lb DLM Natural Beef Ground Chuck
1 pkg taco seasoning mix
1/4 cup water
1 pizza crust
(1) 16-oz can fat-free refried beans
(1) 8-oz pkg Mexican-style four-cheese blend, shredded
1 cup salsa
Guacamole and sour cream (optional)

Preheat oven to 425°F. Cook ground meat in a nonstick skillet over medium heat until thoroughly cooked. Drain well and stir in taco seasoning mix and water. Cook and stir 2 to 4 minutes.

While ground meat is cooking, place pizza crust on a cookie sheet. Spread evenly with beans. Sprinkle one half of the cheese over beans. Spoon cooked meat over the bean/cheese layer. Top with remaining cheese.

Bake 8 to 10 minutes or until cheese is melted. Top with salsa.

Cut pizza into wedges and serve with guacamole and sour cream, if desired.

Makes 8 servings

Allergy Warning: Contains milk and wheat