Chopped Kale Salad with Almonds and Roasted Peppers

2 Tbsp Garlic Expressions Salad Dressing
1/2 cup Sunkist Italian Parmesan Almond Accents
1/2 cup black olives, pitted
1/2 cup red bell pepper, cut into thin strips
1 bunch organic kale, chopped
1/4 cup crumbled blue cheese

Place Garlic Expressions, almonds, olives, and bell pepper in a saucepan. Cook over medium heat for 10 minutes. Remove from heat and cool. Place kale in a salad bowl; add cooled ingredients and cheese. Toss and serve.

Allergy Warning: Contains milk and other nuts