Sesame Ginger Chicken Satay

These skewers of chicken can be served warm or cold.

12 DLM Chicken Tenders
cup Maple Grove Farms Sesame Ginger Dressing, plus additional for basting
12 wooden skewers (soaked in water for 30 minutes)

Place the chicken and the dressing in a zip-top bag. Refrigerate for at least 2 hours or overnight.



Preheat the grill to medium-high. Remove the chicken from the marinade and discard the marinade. Thread the chicken onto the skewers. Grill the chicken for about 4 minutes, turn, baste with dressing and continue grilling until done, about 3 to 4 more minutes. Serve immediately with dipping sauce or refrigerate.

Makes 12 servings

Per serving: 56 calories; 1g total fat; 0g saturated fat; 27mg cholesterol; 85mg sodium; 1g total carbohydrates; 11g protein;