Honey-Yogurt Dressing

1/2 cup plain yogurt
2 Tbsp Vera Jane’s Extra-Virgin Olive Oil
2 Tbsp DLM 100% Pure Honey
1 Tbsp Aunt Mary’s Italian White Wine Vinegar
1½ tsp DLM Classic Dijon Mustard
1/8 tsp sea salt
1/8 tsp pepper

Combine all ingredients in a small bowl and stir well with a wire whisk.

Makes 3/4 cup servings

Allergy Warning: Contains milk