Banana Split Tacos

(2) 5-inch taco shells
1 small banana, cut in half lengthwise
½ cup cottage cheese with pineapple
2 tsp raisins
Ground cinnamon

In a microwave oven, place taco shells on paper towel. Microwave on high until warm, 45 to 60 seconds. Place half banana in each taco shell; top each with ¼ cup cottage cheese; sprinkle with 1 tsp raisins and a dash of cinnamon.

Makes 2 servings

Allergy Warning: Contains milk and wheat