Lemon-Thyme Pork Marinade

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Enough for 1 pound of pork.

Ingredients:

• 1/2 cup fresh lemon juice
• 1Tbsp lemon zest
• 1/4 cup fresh thyme leaves
• 1/4 cup chopped green onion
• 2 tsp salt
• 1 tsp freshly ground pepper
• 1/4 cup olive oil

Directions:

In a small bowl, combine juice, zest, thyme, onion, salt, and pepper. Whisk in oil.

Makes 1 1/4 cups

Per 2-Tbsp serving: 57 calories (83% calories from fat); 5g total fat; .7g saturated fat; 0mg cholesterol; 466mg sodium; 2g total carbohydrates; .2g protein