Broccoli Salad
Does this recipe appeal? Click
here for a printable version!
A colorful, delicious, make-ahead salad!
Ingredients:
- Salad
- 2 bunches broccoli, washed, trimmed, and cut into flowerettes
- 1 cup raisins
- 1/2 cup chopped onion
- 10-15 slices bacon, cooked crisp, drained, and crumbled
- Dressing
- 1 cup mayonnaise
- 2 Tbsp vinegar
- 1/2 cup sugar
Directions:
Toss together broccoli, raisins, onion, and bacon. Combine dressing ingredients
and pour over salad. Do not stir. Refrigerate, covered, overnight. Mix well
before serving.
Serves 8
|
Bakery
