Crab Cake Sandwiches are Back!By: Chef Carrie Walters | Culinary Director
On: June 22, 2012
Every Friday for Lent we are featuring our Chesapeake Crab Cake Sandwich. Our warm Chesapeake-Style Crab Cake is made with 100% real crab and barely enough Hellmann’s Mayo and fresh breadcrumbs to hold it together. We top it off with remoulade sauce, fresh tomato, and crisp lettuce piled on our Bakery fresh bun. It’s a perfect sandwich that you can eat here or take home for either lunch or dinner.
It’s a great deal at $6.99, plus it comes with DLM Kettle Cooked Potato Chips and a pickle. C’mon in and try it—I think you’ll love it!