DLM Cedar Planks
For a unique experience, try cedar planking a salmon on the grill. This is an ancient technique used by the Yup’ik Eskimos for preserving their catch. Soak one of our DLM “branded” planks in water for an hour and grill your salmon on the plank or bake it in the oven. It will stay moist from the damp cedar and will retain a nice smoke flavor from the plank.