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Donna Howell
Food Service Director


donna@dorothylane.com


Donna Howell began working part time in the Oakwood Deli/Bakery department in 1985. Within three years, she became the Oakwood Deli Manager and in 1994 became the Director of Food Service for the company. She has actively been involved in creating lots of mini-departments, as well as creating great displays with wonderful products. Donna treats her associates with respect, which creates a successful team who consistently give their best to the company. In her spare time, Donna enjoys drag racing, knitting, and her dogs.

Jason Belcher
Kitchen Director
 

jason@dorothylane.com


Jason Belcher started his career at Dorothy Lane Market as a carryout at Washington Square over ten years ago. He has worked in various departments, including five years as Deli Manager, going to extraordinary lengths to satisfy and delight our customers. His high standards make him want to meet and exceed their expectations every time they walk through the front door. His goal is to sell the highest quality product, and he does this by evaluating every ingredient with specific criteria. In his spare time he enjoys softball, golf, and spending time with his wife, a former DLM associate.


Sushi

Our sushi is made fresh daily on the premises. The top sellers are the Living Color Roll and the veggie California Roll. Enjoy sushi for lunch in our cafĂ© or take some home for dinner. Order a party tray for that special occasion. Low in calories, cholesterol, sodium and fat, sushi is a healthy choice. And because it's portable and versatile, it's a great fast food choice as well.

To read more about the selection of sushi offered, click here.