Italian Food and Wine
Come learn about the finer nuances of Italian food and wine pairing with us. Wine educator Teresa will guide us through Mary's courses with wines that are sure to enhance the flavor and texture of these dishes. Mary will demonstrate making her famous ravioli for all to enjoy. Antipasta Plate; Pesto Shrimp; Homemade Mushroom Ravioli with Marsala Cream Sauce; Arugula Salad in a Frico Cup; Rosemary Lamb Chops; Broccolini with Gremolata; and Chocolate Almond Biscotti with DLM Vanilla Gelato.