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Mary Cooney
From Scratch Cinnamon Rolls and Danish Dough 
Hands-On Class
Fill your house with the incredible smells of the holiday season - warm cinnamon and yeasty dough. There's nothing like homemade baked goods to elevate your holiday breakfasts and brunches. Mary Cooney will teach you step-by-step how to make Cinnamon Rolls with a buttery yeasted dough, how to roll it out and fill it with a sugary cinnamon filling and top with a Cream Cheese Glaze. You'll learn to make a tender Danish Dough for making individual fruit Danishes. Sure, we'll be using a lot of butter in this class - but these goodies are worth every calorie! Students will take rolls home for baking. Light snacks will be served.
Mary CooneySunday, December 3 • 1:00 PM – 4:00 PM • $75.00