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DLM CULINARY CENTER

Class Schedule: Couples Classes

Mary Cooney

Summer Al Fresco 

Hands-On Couples' Class
Join Mary at the grill as she teaches us how to prepare and cook one of summer's most perfect fish choices, whole branzino. This meal, with this outstanding entrée, is one you'll want to duplicate at home. Grilled Lemon- and Herb-Stuffed Branzino; Penne Pasta with Fresh Mozzarella, Grape Tomatoes, and Fresh Basil; Fresh Blueberry Pie with Whipped Cream. This menu will be paired with wine.

Mary CooneySunday, June 14 • 1:00 PM – 4:00 PM • $135.00 per couple  

Kelly Kresge

Summer's Amazing Berries 

Hands-On Couples Class
We can't get enough of these flavor-bursting little gems. Berries are the epitome of summer. Bring your partner to this class and Kelly will teach you how to create these mouth-watering recipes. Berry Rose Sangria; Strawberry Bruschetta; Blueberry and Brie Grilled Cheese; Mixed Green Salad with Raspberry Vinaigrette; Blackberry Cabernet Eye of Round; and Fresh Blueberry Pie with Lemony Crust. This menu will be paired with wine.

Kelly KresgeSunday, July 19 • 1:00 PM – 4:00 PM • $135.00 per couple  

Jack Zindorf

Hawaiian Luau 

Hands-On Couples' Class
You don't need to dig a pit in your backyard to host a luau. All of these recipes can be prepared on the grill or in your oven with a few flavorful ingredients. Jack will show you how easy it is to create a menu for this popular party theme. These are a few of his favorites: Hawaiian-Style Macaroni Salad; Hawaiian Coleslaw; Oven Kalua Pork; Aloha Sweet Potatoes; Teriyaki Chicken with Sticky Rice; and Pineapple Haupia (coconut pudding). This menu will be paired with beer.



Jack ZindorfSunday, July 26 • 1:00 PM – 4:00 PM • $135.00 per couple