Class Schedule: Pairings ClassesThese classes feature both cooking and wine/beer education. It is really the best of both worlds! You'll get a beautiful tasting menu and good pours that are paired with each course. Even better, you'll get the knowledge from our experts on how to recreate it at home!
Perfect Pairings with PortIf you love port, you have to join both DLM's Corporate Chef Carrie Walters and DLM's wine educator George Punter for a port party just in time for the holidays! We'll learn all we can about both Ruby and Tawny Ports while we sip and appreciate the different nuances. Chef Carrie will not only come up with some classic pairings, but has a couple of surprises up her sleeves to highlight these special fortified wines that are a pleasure to keep but also make a lovely housewarming gift! Cheese, Nuts, and Fruits Tasting Plate; Parsnip Soup with Pears and Walnuts; Apple and Quinoa Salad; Rare Roasted Beef; and Chocolate, Cherry, and Caramel Tasting Plate.
Chef Carrie Walters and George Punter • Wednesday, December 2 • 6:00 PM – 8:30 PM • $75.00