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Fresh News — January 28, 2010 
Recipe of the Week:

Chicken Breasts and Mushrooms in Lemon Sauce Casserole

The term "casserole" originated in France in the early 1600s. Casserole refers to both the preparation and the container in which it is cooked and often served. Casserole ingredients are a combination of complementary foods cooked together in a flavorful sauce or broth. They have long been known for their convenience. A crisp green salad and a warm crusty bread are all that is needed for a wholesome, satisfying meal.

In our Produce Department

Jazz Apples Now Available!
Add the Braeburn’s lively zip to the Royal Gala’s sassy sweetness and
what do you get? An apple called Jazz. Jazz is now grown in Washington, New Zealand, France, and Chile. Tart-sweet, and very crunchy, with effervescent texture. Come in and taste this delicious apple for yourself!

In our Food Service Department

Comfort Party Food

There is nothing quite as good as a hot, gooey, cheesy dip right out of the oven. Dips are always a hit, at football parties or at casual get togethers — no winter party is complete without one. We make ours with rich, high-quality ingredients you have come to expect, and these dips won’t let you down! Both our Pimento Cheese Dip and our Jarlsberg Dip are so full of real cheese that they are best heated up to bubbly perfection in your oven. Grab a couple of dips for your next get together, and have fun!

In our Floral Department

Brighten your days with one of our bouquets!
Floral bouquets make the perfect centerpiece for any occassion. All of our beautiful DLM Bouquets are picked fresh for us in Yellow Springs and delivered to each of our three stores. Also available year round are bunches of daisies, roses, mini carnations, fuji mums, and alstroemeria. Stop by and see what we have available today!

In our shopDLM.com Department

Send Great Game-Day Goodies from shopDLM.com!
Ship to you or a friend some of our favorite party-time munchies! This Game Day Goodies Basket includes an assortment of 16 of our soft, moist, chewy Amish Cookies; 5 rich and creamy Buckeyes; and 6 of our world-class Killer Brownie® brownies. Click to ship!

In our Healthy Living Department

Garden of Life Wobenzym N
Wobenzym N works holistically throughout your entire body to support your body’s natural response to inflammation. First introduced in Germany over 40 years ago, Wobenzym N has been updated but still features a synergistic combination of plant-based enzymes, pancreatic enzymes, and antioxidants. This clinically studied formula has been shown to increase flexibility and mobility, and support joint and tendon health. Don’t let aches, pains, and muscle soreness keep you from living the active life you desire! • 40% off with your Club DLM card through January.

In Other News

Haiti Earthquake Relief Effort
Thanks to you, we've sent over $8000 to Oxfam to aid in the earthquake relief effort in Haiti! However, Haiti still needs help. We will be happy to continue accepting donations at the registers and online. DLM will match a percentage of all donations and forward the money to OxFam International to aid in the relief effort. Thanks for your generosity!



Good Neighbor Program
It's not too late to sign up for the Good Neighbor Program for 2010! All you do is simply choose an organization from our list to have your purchases credited. Every time you shop and scan your Club DLM card, your chosen nonprofit organization is “credited” with the purchase. At the end of the year participating charities will receive a pro-rated portion of the total $40,000, depending on the amount spent by participating customers with a Club DLM card. Sign up today and shop at Dorothy Lane Market to benefit the charity of your choice!

Upcoming Events

DLM Valentine’s Day Dinner Tickets Still on Sale!
Treat your sweetheart to a meal fit for a queen (or king) on Saturday, February 13 at the DLM Springboro Mezzanine. Purchase your tickets at any Guest Services or online.

At our School of Cooking

Elegant Brunch

Our three-hour hands-on Couples Classes will teach you how cooking can be exciting, delicious, and best of all, fun. We'll show you how to split the work and efficiently cook together as a couple while easily preparing a five-course party menu. Brunch is such a wonderful way to begin a slow, lazy Sunday. Get up, have some coffee, read the paper, and when the mood strikes prepare this luscious brunch menu. Stacy Kibler leads the class in preparing: Prosecco with Raspberries and Chambord; Fresh Fruit Salad with Honey Vanilla Yogurt; Crab Cake Benedict; Crispy Home Fries; and Pear Tarte. Sunday, February 7 • 1–4 p.m.

Food Safety Tip

Never defrost meat or poultry at room temperature. Thaw in the refrigerator, under running cold water, or in the microwave.

 

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